Saturday, June 28, 2014

Mak's Noodles, Hong Kong

I finally got to try the legendary Mak's noodles in Hong Kong, which is located in an old eatery along Stanley Street. We managed to sneak in at around 9 o' clock and they were pretty obliging - to stay open for us. So how did Mak's fare? In my humble opinion - not bad! Didn't blow my mind unfortunately - but the noodles were very springy, and had the right texture, al dente. It came accompanied with a soup which had good depth of flavour but it wasn't as intensely flavoured as some of the other wonton mees I have had over my HK trip. The wontons were done very well, very tasty. Overall not bad but I think the soup at the other noodle shop at Wan Chai was better. (7.75/10)

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